Our kitchen does not fail to promise a strong and fascinating culinary experience. With passion, experience and innovation, our chefs works the raw materials to give life and a new effect to recipes always existing in the Neapolitan tradition. Passing from the fresh and succulent appetizers, the products used in our workshop, such as "pasta di Gragnano" are labeled PGI and the traceability of our meat cancel any doubt about their origins.
For the public of staw whim, the menu does not have many proposals of soft and tasty sandwiches, cooked on the plate with ingredients magistrally combined by our chefs.
Due to the current regulations and the emergency we are facing, 'A Pummaruella reopens with exclusivity of Take Away service, for which we have provided a reduced menu that can be downloaded below.